Meatloaf Nutrition Facts

Meatloaf Nutrition Facts

A traditional comfort food, meatloaf not only pleases the palate but also provides a significant amount of vital nutrients. Let’s examine the scrumptious varieties made with ground beef, ground turkey, and lamb or fatty meat as we dig into the nutrition information of a 5-ounce slice of meatloaf. To keep you informed, here is a breakdown:

Ground Beef Meatloaf:

NutrientAmount per 5 oz Slice% Daily Value
Calories347
Total Fat23g35%
Saturated Fat9g45%
Cholesterol106mg35%
Sodium621mg26%
Carbohydrates7g2%
Dietary Fiber1g4%
Sugar2g
Protein27g54%
Vitamin D1mcg5%
Calcium32mg3%
Iron3mg17%
Potassium426mg12%

Ground Turkey Meatloaf:

NutrientAmount per 5 oz Slice% Daily Value
Calories246
Total Fat11g17%
Saturated Fat3g15%
Cholesterol83mg28%
Sodium457mg19%
Carbohydrates7g2%
Dietary Fiber1g4%
Sugar1g
Protein30g60%
Vitamin D0mcg0%
Calcium34mg3%
Iron2mg12%
Potassium403mg11%

Fatty Meatloaf:

NutrientAmount per 5 oz Slice% Daily Value
Calories416
Total Fat34g52%
Saturated Fat14g70%
Cholesterol117mg39%
Sodium567mg24%
Carbohydrates6g2%
Dietary Fiber1g4%
Sugar2g
Protein21g42%
Vitamin D1mcg5%
Calcium32mg3%
Iron3mg17%
Potassium348mg10%

Why it Matters:

  • Protein Power: Meatloaf, regardless of the base meat, packs a protein punch, aiding muscle health and keeping you fuller, longer.
  • Mindful Fat Intake: Opt for leaner options like Ground Turkey for lower saturated fat, promoting heart health.
  • Calorie Conscious: If you’re watching calories, Ground Turkey might be your go-to, but if you crave richness, Fatty Meat offers a decadent experience.

Remember, moderation is key, and these values can vary based on ingredients and preparation methods. So, whether you’re a Ground Beef enthusiast, a Turkey lover, or indulging in the richness of Lamb or Fatty Meat, enjoy your meatloaf with awareness and relish the flavours responsibly!

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